We are a family owned and operated business. We have been in business for 33 years. Our family raises red and black angus beef cattle.... [more]
If you are you live in Washington then you must taste once Grass Fed Beef? You will come to know the different from other to here Fed Beef in WA.... [more]
Our family-owned, woman-led farm is located in beautiful Snohomish, Washington. Everything we do is guided by regenerative principles to ensure our farm is a vibrant, diverse, and resilient ecosystem.
We, Michael and Lynn Monroe, started FungusAmongUs Inc. in a small corner of our garage in Seattle, Washington in 1993.... [more]
The Port Madison Community Shellfish Farm offers CSA memberships for oysters grown in Port Madison Bay on Bainbridge Island.... [more]
We are a diversified small family farm, raising both market crops and livestock.
Providing pasture-raised duck eggs, pastured pork, pastured Thanksgiving turkey, pastured whole duck, herbs, specialty veggies, edible flowers, microgreens, and more!... [more]
We are a small scale farm with interests in deep ecology and sustainability rather than USDA organic certification.... [more]
Broken Ground is a small family farm growing since 1997 in the historic Farming community of Eglon on the Hansville Peninsula.... [more]
Bainbridge Island Blueberries is a 100 year old heritage farm located on Bainbridge Island, WA. The island is accessable by ferry from Seattle (35 min) or by driving from the Kitsap Penninsula.
We are small certified organic coastal market garden and CSA on the south end of Bainbridge Island.... [more]
