Farm Stands near Remer, mn

We do not use chemicals, not even chemical fertilizers. We use GMO free seeds. We currently sell meat rabbits, goats, composted rabbit manure, and farm fresh eggs.... [more]

Our family sustainably farms 15 acres of fresh produce in Oak Park, MN. We grow over 100 varieties of fresh vegetables, fruits over 95% of our harvest goes directly to our CSA Share Members.... [more]

Suomi Hills Flower Farm, set among the scenic lakes and rolling hills of northern Minnesota, offers a beautiful selection of seasonal blooms.... [more]

In 1998, Christine worked with our daughter, Caitlin, to establish a small herb garden as a 4-H project of Caitlin's.... [more]

Great River Gardens is an 80 acre farm on the Mississippi River north of Aitkin, Minnesota. Great River Gardens operates 2 Garden Centers, in the city of Aitkin and the city of McGregor.... [more]

We do not use any chemical fertilizers, pesticides or herbicides. We use only non-genetically modified seeds.... [more]

Alfred Smith's Farm offers locally and organically grown produce, including vegetables , garlic , fruit ( berries ) and microgreens , on a farmstead in Hibbing, Minnesota, which was originally est... [more]

Food grown for the benefit of human, animal, and ecosystem health. Farm Sol is a small biological & regenerative farm providing nourishing vegetables, fruits, eggs, pasture-raised meats, and flowers

Prairie Gardens is a small family run organic vegetable garden. We grow our produce the natural way with Heirloom & Organic seeds and practices resulting in highest nutritional quality available loca... [more]

My farm consists of 16 acres of woods where I collect raw wood such as diamond willow, maple, birch, alder, aspen, grasses to make furniture.... [more]

Located in Finlayson, MN, Artisan Gartens offers healthy and delicious vegetables, eggs and poultry that have been raised naturally and with care.

We are an up and coming small family farm offering free range, family raised eggs and will be expanding to offer maple syrup in the spring followed by fresh veggies and canned goods in mid to late sum