NOFA certified; full range organic vegetables; some fruit; eggs; poultry Internships available
We are a family owned farm for many decades. We have a heritage bread of horned Dorset Sheep that we sell for meat.... [more]
We organically raise grassfed, grain-finished Whiteface Hereford beef, USDA inspected. We take orders for custom-cut whole, sides, and quarter cows.... [more]
The White Rabbit Ranch raises New Zealand and Californian meat rabbit. The rabbits are processed at a local NYS inspected processing facility then frozen to lock in freshness.... [more]
My name is Tino, my wife Brianna, and I started our 40 acre homestead a year ago. We both had serious medical issues from infertility, to cardiac issues resulting from the standard American diet and w... [more]
We are a Holistic and Spiritual health center. We grow and process herbs on our farm that are used as medicine.... [more]
We’re a first-generation, regenerative family farm in Upstate New York. Our goal is to farm in a way that improves soil health; supports wildlife and biodiversity; and grows high-quality, nutritious f... [more]
L. A. Farm raises healthy, happy chickens and Turkey's. All are raised naturally outdoors, foraging for their food which consists of grass and bugs.... [more]
We are a small regenerative farm utilizing natural organic practices. We sell grass-fed/finished Angus beef that are rotated through pastures during the growing season.... [more]
Located in Marcellus, New York, on Route 20, where we raise; Chickens for breeding, selling fresh eggs, hatching eggs and day old chicks, Meat Birds (small Cornish hens and roasting birds).... [more]
We are a small organic farm located in the Adirondack Mountains of upstate NY. We raise Heritage Poultry and we sell their eggs.... [more]
Horton Hill Farm is a local family farm that raises delicious and healthy meats and eggs. We have selected heritage breed livestock for their superior quality and flavor.... [more]
