A Fresh and Local CSA

It has been quite a year. We've had some of the best veggies we've ever eaten - far superior to anything we've gotten from the grocery store. Specifically this year we've enjoyed incomparable garlic scapes (something new and wonderful), wax beans (lovely, pale, full of flavor), bush beans (the essence of summer), Italian flat beans (tender and tasty), spring potatoes (light and almost creamy), Sun Gold cherry tomatoes (the tastiest), and garlic (wonderful, oily, delicious garlic).

And, after reading Omnivore's Dilemma last year, we, who were formerly vegetarians then vegans, finished the season with eggs, beef and the best, yummiest sausage - all from Farmer Allan. We're hoping to finish this year with more beef and sausage.