Shreveport Farmers' Market

I want a farmer's market that is reliably fresh, locally grown, and properly labeled as locally grown (MUCH different from locally owned) &/or organic. I don't need music; as nice as it sounds, I don't stick around. I actually prefer morning markets, when both produce and people are more fresh, but am happy make the afternoon trek if it is really drawing more consumers. I was really happy to see the collaboration between VOA and the market for the farm to table lesson. I have adult friends who really don't want to know where that carrot came from! Finally, is there no demand for a year-round market once per week? Broccoli, cauliflower, root vegies, potatoes...?