Although I live partly in the NYC I find it odd that I may have to buy their product in Manhattan and bring it back upstate. Not exactly the model of "green" efficiency.
What's the etiquette? Is is ok to just barge in? Can the farm be contacted by phone?
This is by no means an indictment of their product. I've actually tried it and and can vouch for its high quality and tastiness.
My issue is with local buying.