Farm to Fork Meat

By: Karim Nice (Nov 2, 2009)
We have been with Farm to Fork for a couple of months using their delivery service. All of the meat is very tasty, the hamburger patties make the best burgers I've ever had. Pork products are really good, especially the sausages and bacon (which is huge and meaty). They also have chicken, lamb, eggs, fresh seafood, goat, and other interesting meats. We've had fun sampling all the different cuts of meat - we often have "mixed grill" for dinner. One night it was goat loin chops, beef hanger steak, and triggerfish.

The service is very convenient for us; we have not bought meat at the grocery store since we started. We order a week's worth of meat on Sunday for delivery on Tuesday. We also can order fresh (never frozen) seafood on Monday for delivery on Tuesday. The seafood is amazing.

Finally, the main reason we use the service is so that we can have "happy meat". Not factory farmed, and fed who-knows-what. Hopefully by supporting local farmers who raise their animals naturally we'll be able to increase the availability of happy meat.

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