Alpine Dairy Cheesemaking Classes of St. Louis, MO Cheese Making Classes with Merryl Winstein

If you are interested in making cheese Merryl's classes are not only exetremely informative they will give you the confidence to go home and make your own cheeses. The classes are fun and very hands on. You get to taste test all the wonderful cheeses you will be making yourself one day.

I have made a few cheeses prior to taking this class and some turned out and some did not. I didn't have any idea why some cheeses failed. Merryl taught me why I was having problems. Simple things such as how to calibrate my thermometer, using a ph tester, using a water jacket while making cheese, taking notes, and other little helpful tips.

Having a small goat dairy farm and wanting to make all my own dairy products I feel that this is the only class I will need to take in order to accomplish my own home cheesemaking.

I traveled from the state of New York to take Merryl's cheesemaking class and it was well worth the trip.