Frontera Grill

By: Julia Lindholm (Apr 5, 2010)
This restaurant is my absolute favorite in this city! I have been watching Chef Rick Bayless on PBS and finally last year I got to dine at two of his restaurants! I fell in love with the first sip of margarita! No wonder the wait is upwards of two hours. I will happily take a two hour wait again to dine in this fabulous establishment. BRAVO Chef Bayless, BRAVO!
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