Clark's Elioak Farm- Produce

By: sheila dwyer (Jun 11, 2010)
Are you looking for meat that actually tastes fresh and meaty? Well, here's the place to get it. I had never eaten grass fed beef prior to cooking a sirloin steak from Clark's Never Sell the Land Farm and boy, was it a treat. Juicy, easy to cook, beautiful color... we thoroughly enjoyed it and YOU will too! Check it out! There are lots of cuts to choose from, so the possibilities are endless. I especially liked supporting a local farmer who is preserving the land. Easy to get to, right on route 108. Just look for the Enchanted castle.
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