Perkins' Good Earth Farm

By: Joel Spellar (Aug 12, 2010)
My wife & I joined the CSA this season (first time ever) & are loving it so far. The food is plenty (should chalk that one more up to this years weather I guess) & in really good shape. The couple who runs it are the sweetest, answer any of your questions about the produce, plus send you weekly emails on how to use what you are getting in that weeks distribution.

The farm isn't that large, therefore membership if very limited, but if you do get lucky enough to get in, definitely do! The food & more importantly the people are worth it for sure.

They are looking at selling their garlic out to the public, & if you like garlic I definitely would say it's worth a try. Dan has a variety of different garlic species, all of which have been great so far.

Like I said before, if you have a chance to be part of it DO IT!!!!

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