Every year the crop is delicious & bountiful! My husband & I leave the farm beaming; planning our wonderful week full of meals. Reliable staples like tomatoes, peppers, potatoes & squash... but also, so many opportunities to try something new (rutabaga, bok choy, broccoli rabe...) The list goes on & on. Not to mention the truest free-range eggs, from the happiest chickens around! (I will NEVER buy from a mass produced farm again)
Tom, Deb & Ed work so hard to provide a constant array of farm-fresh produce- and we are so grateful to have found them. We already saved our spot for next year... don't know what we'd do without them. ;0)