Appenzell Farm

By: Susan Buffler (Dec 9, 2010)
I am very impressed with the pasture raised chickens from Appenzell. I have only tried one but intend on purchasing a turkey and a 1/2 chicken share. Delicious meat! I slow cooked one half on the grill and the other conventionally in the oven. This chicken gave me three meals and soup fixins. Worth every penny! Also looking forward to trying the rabbit and goat meat. Appenzell walks the talk!
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