By: Karen Barrett
(Sep 2, 2012)
I have to start by saying that I am a vegetarian and was tasked with cooking our family Thanksgiving dinner. We had many people coming in from out of state and they all expected turkey. If I had to serve turkey, then I wanted it to be one that was raised humanely and given high quality food and care. I never thought I would be able to find such a bird in Gig Harbor. I was surprised to find that FireWater Farm takes such painstaking care of not only their turkeys, but also their chickens and laying hens. I purchased a heritage turkey and was overwhelmed by the compliments. It is a little different to prepare than a traditional bird, but worth the little extra attention required. I can't say enough about the level of care and commitment this farm shows to their animals. It is truly an amazing place and I highly recommend it.
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