Solid Ground Farm

By: Tom O'Dowd (Feb 18, 2016)
Doesn't everybody like tiny crunchy fresh greens and beans? I do. Especially from Solid Ground Farm. I have enjoyed added their pea and sunflower shoots to salads to add crunch, eating their microgreens as side salads, and putting their alfalfa on sandwiches (sometimes Bernie Sandwiches). All their stuff makes for filling and fulfilling snacks! Bryn and Wes are two of the sweetest farmers in the world, and they are happy to help you eat healthy, local produce.
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