By: Joe Kudzma
(Jul 29, 2016)
I live in the Northeast and hot pepper products (dried, sauces, etc...) are nearly impossible to find locally. I found this grower very close to where I work. Today,I purchased powdered Peach Bhut Jolokia and a red habenero type (the best type of hab imho). Excellent, excellent quality. I now know that the color of the Peach Jolokia is not the only reason for the name. It does smell like peaches. Both powders are very fresh and powerful in scent, flavor, and heat. I made a batch of nuclear hot sauce tonight when I got home. I am planning on trying another recipe by fire roasting and pureeing bananas and pineapple, and combining with fresh lime juice, sea salt, and the peach jolokia powder. Very happy and lucky to have a good local grower in Massachusetts of all places!
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