BMP Farm, LLC

I purchased a half beef in 2016 from BMP farm on the recommendation of another Beltie farmer who had stopped raising them. In 2017, I bought another half beef from BMP farm. Enough said? The meat is lean and tender, and buying from a local farm producing grass-fed beef beats meat of questionable origin from the supermarket.

Myra and Tony are friendly and responsive. They're happy to tell you about their farm, and what's going on at the farm during the year. They use Swiss Meat & Sausage Company for butchering and packaging, whose reputation and quality are impeccable.