Reviews for: Slow Food - Conway/Myrtle Beach Convivium

(1 review)
By:
Kenneth Lux (Feb 8, 2015)
Great to see you hanging in there, JP, with a continuing interest in slow food. I like the progressive conviviality of the gatherings, although I am not that passionate about food per se. I would support your interest and the social aspects of getting together around this. So go for it and let us see what happens. Ken Lux
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