By:
marilyn wolgat
(Oct 5, 2016)
I am trying to avoid supermarket spices, which are grown who knows where and may be treated or irradiated. This oregano is nicely dried, but not ground down, so you can see the leaves, a few leaves being on stems. This I prefer because I can tell it is not mixed with filler. Some people rub herbs through a sieve. I just pour it in my hand, pull out the few stems, and then crumble it into the spaghetti sauce. It has a nice pungent smell and true oregano taste. Great product
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By:
James wright
(Oct 19, 2013)
Just want to say I am very impressed with all of the knowledge and know how that goes into setting up a web site from a passion that you love, I got a lot of good information on different types of herbs and combos that are very soothing to the body. Dave and Dawn put a lot of heart and soul into harvesting the herbs and honey :) I wish them all the luck , they deserve it.!
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Thank you Marilyn! We love our oregano:)