Reviews for: Wild Yeast Kitchen

(4 reviews)
By:
(Jan 16, 2017)
I picked up my first 2 loaves of bread in our subscription on Saturday and it was enjoyed by everyone in my family and a few friends. The 3 Seed Rye was loaded with seeds and nutrition and the Italian Sandwich loaf was a hit with my pickier eaters. I can't wait to try more varieties!
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By:
Kathy Quinn (Oct 7, 2016)
I have been enjoying Yulyia's bread for several years as she brought it to church dinners, so I was excited when she decided to bake for Prattville. I know that she uses only the freshest ingredients and works make sure each loaf is both beautiful and delicious.Each loaf is made with sour dough, meaning it has the goodness of natural fermentation, and no added chemicals like the breads made commercially. It is simply the best bread you can buy. We are excited to get it delivered fresh from the oven as well!
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By:
(Sep 24, 2016)
I discovered her breads at the Prattville Farmers market this summer and I'm hooked! So excited that she is offering this service so I can enjoy the breads year-round!
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By:
(Sep 23, 2016)
I have been enjoying the Wild Yeast Kitchen homemade artisan bread all summer from the Prattville Community Farmer's Market. It is top quality and very tasty. At only $6/loaf, it is a bargain for a quality loaf of bread. I highly recommend Wild Yeast Kitchen and am happy that they have Joined Local Harvest!
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