Springfield, Ohio

Heartbeat grows food and teaches sustainable agriculture between Yellow Springs and Springfield. For over a decade, we've provided fresh vegetables to our community through a CSA.... [more]

Cincinnati, Ohio

We are Jerry and Liz Eaton, and we're full-time vocational farmers. We've been growing fruits and vegetables using only organic methods for years, and so in 2015, we decided to pursue USDA certificati... [more]

Cincinnati, Ohio

Urban Greens was founded in 2010 on land from the city. Our mission is to feed the people of Cincinnati real food.... [more]

Covington, Kentucky

Established in 2012, Rains and Sun Hilltop Farm is a small (13-acre) family farm located in the rolling hills of Northern Kentucky.... [more]

Alexandria, Kentucky

Greensleeves is a 12 acre Certified Naturally Grown farm located near Alexandria, KY, 20 miles south of Cincinnati.... [more]

Midland , Ohio

Our passion for flowers began to bloom back in 2011. We planted as many flowers as we possbily could for our July wedding, and were fairly successful at it!... [more]

Warsaw, Kentucky

Born and raised in Warsaw, Ky. Zac and Taylor started farming during their summers home from college.... [more]

clarksville, Ohio

That Guy's Family Farm is a certified organic farm located in the Todds Fork Valley, just outside of Clarksville, Ohio.... [more]

Clarksville, Ohio

Onederings, located between Cincinnati and Columbus, is a peaceful place filled with lavender, herbs, butterflies and birds.... [more]

California, Kentucky

2014 CSA Membership is now underway! The Farm at Holiday Harbor is a 45-acre farm located on the banks of the Ohio River in California, Kentucky, where the soil is rich and perfect for farming.... [more]

Springfield, Ohio

Benham Farms has been in our family since the early 1800s and has seen 8 generations, it is also quite unique in that the land has been traditionally passed down through the daughters.

NOBLESVILLE, Indiana

THE SUSTAINABLE LIFE We have created a new way for local farmers, gardeners, and food producers to increase the number of healthy food options available in our community.