Viroqua , Wisconsin

Harvest Moon is a 35-acre certified organic farm in west central Wisconsin's Driftless region on the South fork of the Bad Axe River.... [more]

Elkhorn, Wisconsin

Sergi Farms strives to produce a quality beef product fresh from farm to fork for our customers. As well as producing our products in a humane, healthy, and sustainable way for the land and animal.... [more]

Harvard, Illinois

Middlebury Farms is a Certified Organic Farm in Harvard, Illinois. We grow vegetables on 8 acres spring through late fall.... [more]

Belleville, Wisconsin

Primrose Valley Farm is a Certified Organic CSA with a 20 week main season from mid-June to the end of October.... [more]

Poplar Grove, Illinois

Trogg's Hollow is a family-owned and run farm located in Poplar Grove and Elgin, Illinois. We have always been passionate about growing vegetables, and in 2009 we expanded our personal growing space t... [more]

Hampshire, Illinois

All natural chicken eggs for sale from our farm. Our happy hens are given free range to our pastures.... [more]

Hampshire, Illinois

Hold a baby Lamb and watching sheep shearing is what opens our farm in the spring. Weekends from 9-3, in March & April & May we hold baby goats, lambs, chicks, along with a piglet and calf.... [more]

Waterford, Wisconsin

At HOYER Homestead, our unique CSA program extends Wisconsin's relatively short growing season by providing nutritious, delicious eggs and produce seven months out of the year.

Hanover, Illinois

We grow many kinds of vegetables and herbs at Holloman Produce Farm, and we do it with natural and organic methods.... [more]

Sheffield, Illinois

Meadow Haven Farm was started by Allan and Jeanne Sexton. Allan, a retired holistic veterinarian who has a life-long interest in nutrition and health, decided the only way to really produce good heal... [more]

Elburn, Illinois

Become a fan of Erehwon Farm on Facebook. 2012 CSA Shares Now Available!! We are a small farm located just west of Geneva, IL.... [more]

Brodhead, Wisconsin

We offer 20 weeks of fresh vegetables and herbs, which we raise on our farm and rented ground. We also maintain small flocks of goats, sheep and poultry, with a number of varieties of rare breed lives