About or beef and buying process: Experience the flavor and quality of heritage Dexter beef, raised on pasture and processed with care.... [more]
Long Valley Eco-Biotic Farm is a small-family farm in Madison County offering 100+ varieties of heirloom and open-pollinated vegetables, fruits, flowers and herbs seasonally.... [more]
We're raising the type of angus beef cattle in Asheville, North Carolina that will make you proud. Our family has been caring for these animals for over 100 years and we're pleased to provide local, h... [more]
Gnome Hollow Farms This first generation Farm/Agritourism destination is owned by John Dixon, who is a 100% Disabled Army Veteran.... [more]
Tennessee Century Farm, established 1850, in continuous livestock production for seven generations.... [more]
The Tart Farm is a small, family-run homestead farm in Western North Carolina, where goats, chickens, gardens, and mountain weather all have strong opinions.... [more]
We are a organically grown vegetable, flower, and small fruit market farm in the foothills of the Appalachian Mountains.... [more]
We are a family farm located in Leicester, North Carolina. Our heritage Gloucestershire Old Spot (GOS) pigs are naturally raised on pasture.... [more]
100% Grass Fed Beef from Heritage Breed Belted Galloways.. Biodynamic farming practices No grains, No pesticiedes, No synthetic fertilizers, No antibiotics, No hormones.... [more]
We sell Soy Free Non Gmo eggs from our pasture raised hens and Non Gmo / Soy Free pork from our Mangalitsa pigs and Berkshire pigs which are forest raised.... [more]
Welcome to GreenHaven Farm—where every sunrise brings opportunity and purpose. At GreenHaven, we live and breathe regenerative, ethical farming.
Our small family farm is dedicated to raising high-quality, grass-fed beef. Our cattle are pasture-raised on fields where we practice rotational grazing and avoid the use of hormones, antibiotics, and... [more]
