We operate a pasture-based farm in the capay valley in northern california. We have recently launched a line of fresh pork cuts, sausages, as well as hardwood smoked bacon and ham (with no added nitri... [more]
Husband and wife team janet brown and marty jacobson have been growing heirloom tomatoes for over 15 years.... [more]
We focus on rare varietals grown for flavor, soil health, and sustainability above all else. Many of our crops are recognized by Slow Food USA and are approved on the Ark of Taste.... [more]
Organic, raw, 100% all natural California honey direct from the beekeeper. Her Majesty's Secret Beekeeper uses integrated pest management techniques to maintain organically managed bee hives using sur... [more]
Our land has been sustainably grown since 1870. Our farm and farm stand are located on the sonoma bike trail.
Larry's produce offers peaches, apricots, plums, pears, sweet corn and melons. U-pick crops available, black-eyed peas, tomatoes, pickling cucumbers, eggplants and every hot chile you can imagine.... [more]
Sweetwater Spectrum is an urban farm at a residential community for adults with autism. We grow vegetables, fruit, microgreens, and nursery starts for sale at our Saturday morning farm stand and throu... [more]
The School Farm sits on the rim of Glen Canyon in San Francisco, one of the City's largest natural areas, and at the headwaters of Islais Creek, one of the last free flowing creeks in the city that on... [more]
Alemany farm is a 4.5 acre food production site on san francisco's impoverished southeast side. At the farm, city residents learn how to grow fruits and vegetables and through that process become more... [more]