Goose and Gander Farm is a six-acre diversified farm in Washington's beautiful Snoqualmie River Valley.... [more]
Our big passion is ethically raised meat. Too often the meat found in the grocery stores comes from animals who weren't allowed to live natural lives.... [more]
Dropstone Farms is a 95-acre farm in the Orting Valley of Pierce County, Washington. We provide the greater Puget Sound region with high-quality pastured meats, fed Certified Organic grass/hay and gra... [more]
Local Roots is a diversified vegetable farm located in the Snoqualmie River valley. We grow a wide variety of crops, from kale and broccoli to heirloom tomatoes and lettuces.... [more]
Tahoma Farms LLC is a small organic family farm in Pierce County focusing on mixed vegetable production for sale through a Community Supported Agriculture subscription program and wholesale.... [more]
Our Farm Market is stocked with natural foods, regional cheeses, artisan bread, grass-fed beef, fresh-cut flowers, and unique gifts!... [more]
Little Eorthe (olde English spelling of earth) Farm is a certified, organic farm dedicated to being truly sustainable.
Our 100% Grass Fed Natural Angus Beef is raised with care and respect on the open pastures of Williamson Farms in George, Washington, by owners and siblings Jerry Williamson, Marcia Williamson-Streich... [more]
We are a small farm 25 miles east of Seattle. We raise Huacaya and Suri alpacas. Shearing is a family event and is done once a year.... [more]
The Cherry Valley Dairy has been an architectural and agricultural feature of Duvall for more than 80 years.... [more]
Our inputs are thoughtfully crafted to ensure smooth operations and quality beef. We use rotational grazing practices throughout the growing season to provide high-quality forage and add locally-grown... [more]
We farm in the fertile Green River valley, between Kent and Auburn, sheltered between the Union Pacific and Burlington Northern railroad tracks.... [more]