Aradia Farm started in the backyard of the Templeton family in Southbury, CT nearly 20 years ago. For several years, we raised meat for personal use, expanding to family and friends.... [more]
We're back where we belong! Sundial Farm has reopened after a 15 year detour into horse boarding.... [more]
Galo Farm Chicken eggs Duck eggs (when available) Rhubarb Produce fresh herbs We use only organic and natural fertilizers and no pesticides.... [more]
Daffodil Hill Growers represents the third generation of farming for the Blersch family. At a time when milk and eggs were delivered to homes each week my grandfather and great grandfather were chicke... [more]
Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
Harvest Moon Farm & Orchard is a family owned and operated 65 acre farm located in North Salem, NY.... [more]
"The Farm" grows all produce from seed using biodynamic practices which attract positive cosmic forces to the soil and the plants.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Bittersweet Ridge is located in the hills of Litchfield County in western Ct. We handspin our yarn form our Shetland sheep and English angora rabbits.... [more]
I raise many varieties of organic vegetables in small plots in the town of Durham, including herbs, dahlias, and heirloom tomatoes.... [more]
2023 farm fresh honey collected by our bees. Raw honey is never heated, filtered, blended. It's just nectar from flowers that has been cured by the bees in their hives.... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
