My family lives on and are caretakers of a 240-acre farm with house and barn in Livermore Falls, Maine owned by the Record family.... [more]
We are a small homestead, striving to produce a good amount of life-giving foods for our family and others.... [more]
We are a chef and a sommelier living our dream of growing food in cooperation with natural processes rather than in competition.... [more]
Hi! We're Angela and Paul. We do a little bit of everything here - naturally grown vegetables, pasture raised livestock, gluten-free baking, syrup, eggs and more!... [more]
Sugar River Farm is a sustainable family farm located in Newport, NH, run by Daniel and Kristen Boffo.... [more]
Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]
The farm has Grass fed cows, sheep, and vegetables in the growing season. We are a tree farm and sell cord wood and manage the wood lot for stainability.... [more]
Phoenix Hill Farm, Permaculture & Art, is in its third growing season of emerging, discovering and co-creating with the ecology and the history of a 1760's post and beam homestead on one of the foothi... [more]
We are a family owned and operated farm, raising our 10 children to appreciate this natural way of life.... [more]
Webster Ridge produces Lamb and Eggs, we sell local Naturally Raised Pastured Beef & Pork . We sell these at the farm and at farmers markets during the Summer and at limited times in the winter.... [more]
We are primarily a poultry operation, raising chickens for both meat and eggs, as well as Thanksgiving turkeys.... [more]
We are a small widely diverse organic farmstead in the spectacular Champlain Valley. Vegetables, range poultry and grass-fed beef all grown on rich clay soils are our particular claim to nutrition... [more]