Our market garden is transitioning to the former Reynold's Farm in Wenham, Ma. Graham and Donna started the garden with the intention of taking on a project that engaged their interests in small-scale... [more]
2020 SEASON REGISTRATION NOW OPEN! The New Entry Food Hub aggregates produce from 30+ beginning and New American farmers regionally.
We have been growing farm produce in a sustainable style since 1728. We specialize in tomatoes(over 40 types), herbs, greens, squashes, root crops(Especially the Danvers carrot), cut flowers, honey, a... [more]
Connors farm was established in 1904. The Connors family followed generations of farmers who had been farming the land for over 300 years.... [more]
Sweetpea's Organics is a completely organic vegetable growing family operation. We grow vegetables on a small scale and have done so for the past 15 years.... [more]
Farmstead Goat Cheese. A small herd of pure-bred Nubian produce 4,000 pounds of goat cheese per year.... [more]
New for 2020... The Freedom Share! **Order Online **100% choice of your share items **GRAB and GO with your prepacked box For more information, and to Join, copy/paste the link below https://www.fi... [more]
Apple Street Farm is a small-scale sustainable vegetable and livestock farm in historic Essex, Mass.... [more]
Grant Family Farm is located in Essex Massachusetts, in a town synonymous with fried clams and antiques.... [more]
Appleton Farms in Hamilton and Ipswich is one of the oldest continuously operating farms in the United States, with a vegetable CSA as well as a working dairy farm with milk and cheese for sale at our... [more]
Alprilla Farm raises organic (not certified) vegetables that we distribute through a CSA, the Cape Ann Farmers Market and other local venues.... [more]