Greenhearts is the San Francisco Bay Area's highest rated and most popular CSA! Why? We are a family owned organic farm in the heart of the Bay.... [more]
Find produce grown on-site as well as fruits and vegetables from neighboring farmers at bob's vegetable stand.... [more]
I grow many exotics: figs, guava, dragonfruit (pitaya), pineapple guavas, pluots, cactus (prickly pear and nopales), mushrooms, lebanese stuffing zucchini, stavia, goumi and gogi, jujube, loquats, rhu... [more]
Alhambra valley pears have specialized in dry-land farming since 1906. Our pears and walnuts have unparalleled flavor and sweetness.... [more]
Alhambra valley beef is locally raised and 100% free range, stress free, grass fed beef. We sell our beef through some local east-bay farmers' markets and from our ranch.... [more]
Farmer John's Pumpkins is part of Daylight Farms, a family run farm which has been in business since 1947.... [more]
Pumpkins and other organically grown vegetables available are available for sale at tom & pete's farm stand.
Buy your fish straight from the fisherman! call for a recorded message listing their availability.
They sell vegetables such as artichokes, cauliflower, swiss chard and zucchini at the half moon bay, san mateo and san carlos weekly markets.... [more]
Find their produce on the menu at local restaurants, including cetrella. Giusti farms specializes in artichokes.
Louis began farming in 1962. Find the iacopi's dry beans, butter beans, fava beans, english shelling peas and other mixed vegetables at the ferry plaza farmers_ market.
Artichokes, brussels sprouts, english peas and other mixed vegetables are grown at cabrillo farms. Call for details about on-farm sales.