ReRide Ranch is located just one hour from down town Los Angeles on the oak and pine covered Liebre Mountain of north Los Angeles County.... [more]
I have an aquaponic farm in Sylmar California about 10 miles north of downtown Los Angeles. My farm is certified By CCOF as organic.... [more]
We grow fresh, nutritious and delicious microgreens. From our micro-farm to your table.
Forneris Farms is roadside farm market owned/operated by John Forneris, a 3rd generation farmer in the San Fernando Valley.... [more]
A farm stand in the middle of the san fernando valley, tapia brothers is open from april through mid-november, from 9 am to 6 pm monday through saturday and 9 am to 5 pm on sunday.... [more]
The Tapias are one of the last farming families left in the valley and our most precious asset. The Tapias are now an active participant in farmers markets in Los Angeles and Ventura counties.
A family-run business since 1960, goleta valley organic grows strawberries, squash, salad mix, broccoli, and other mixed vegetables.... [more]
Sb mariculture is an open ocean shellfish farm on the west coast, and uses sustainable techniques to cultivate oysters, mussels, clams, and scallops in the nutrient rich waters of the santa barbara ch... [more]
Local baby vegetable starts made with organic certified seed, organic potting Soil, Bio-Dynamic compost, Organic compost/worm tea, using soil blockers exclusively - no plastic pots!... [more]
Rancho Palomino is a jewel in the hills of Santa Barbara. It is a Family Farm founded by Sadie Stern and George Bustillos with the mission to bring to our city a place that truly celebrates the princi... [more]
We produce RAW honey from chemical-free wildflowers (NO pesticides and NO fertilizers are applied in the bees' gathering area).... [more]
