The Schultz Farm is a family run farm. We currently raise many different types of fresh vegetables that we pick fresh daily.... [more]
We are a small diversified livestock operation, with a focus on heritage breeds. We use rotational grazing, and non-gmo feed for all of our livestock.... [more]
The Hanson family farm is a small family-owned/operated farm located in historical Tribes Hill region, that has been in existence for over 5 generations.... [more]
Weston Hill Farm is a small family farmstead , located in in the Helderberg Mountains of upstate New York.... [more]
Available products on the farm at this time include: Grass-fed Heritage Beef, Pork, Lamb, Chicken, Duck, Goose, Turkey, Rabbit and Eggs.... [more]
At Elihu Farm we are passionate about pasture. We raise sheep and lambs, laying hens, ducks and geese on rotated pasture.... [more]
We are a family owned farm for many decades. We have a heritage bread of horned Dorset Sheep that we sell for meat.... [more]
Our farm has been in the Fancher Family since 1935 and is now owned and operated by Dennis and Sue Fancher.... [more]
We are a small family-run Organic Farm/Homestead. We raise heritage breed French Cuckoo Marans, Orphintons along with a mixed flock of chickens.
Our goats Apple-Cranberry Walnut, Garlic Scape Pesto, s Our Barn Doors Are Wide Open, offered throught the School of Country Wisdom, for the past 4 years.
At St. Croix Farm, a third-generation family farm run by the Moore family, we use regenerative practices to nourish our animals, our environment and our customers.... [more]