I began raising chickens in 2010 due to all the health scares from eggs produced commercially. I raise a variety of breeds specifically for their eggs.... [more]
The brothers, Irucka Ajani and Obiora Embry, are using regenerative, permaculture, companion planting, polyculture, biodynamic/agrohomeopathy, and positive vibrations/love to create a healthy and bala... [more]
The Gardens is a fresh-cut flower and heirloom vegetable farm in Erin, Tennessee. We also have a growing and delicious bakery.... [more]
Falling Sun Ranch is our family’s home and our heart—a regenerative grazing farm nestled on 156 acres in Bonne Terre, Missouri, where caring for our land and raising animals sustainably and ethically... [more]
Family-Owned Business: Hoff the Grid Meat Co. is a pasture raised poultry and forested pork farm owned by Adam and Emilee Hoff.... [more]
Dogwood Farm has produced delicious Hereford beef (a heritage British beef breed) on pasture since 1964, with no pesticides or herbicides or growth hormones.... [more]
Wurth Farms is a local family-owned farming operation. Our greenhouses produces annual, perennial, and vegetable plants.... [more]
Small alpaca farm located in souther Illinois. We have alpacas for sale and their product. Selling fleeces raw, carded, spun and handmade items.
Levelland Farm is a small farm with 2 acres in vegetable production and 1 acre in pasture for laying hens (multi-colored eggs) and broiler production.... [more]