Beef You Can Feel Good About We manage our cattle in an innovative way that rebuilds and maintains soil health and activity, sequestering more carbon than we produce.... [more]
New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]
Small, family farm in West Rupert, Vermont. We grow organic produce, though not certified, cut flowers, and seasonally pastured, organic grain fed chicken & duck eggs.... [more]
Grazin' Acres Farm is a small family farm run by The Mattison Family in Hebron, NY. Offering a variety of proteins - grass-fed, grass-finished beef and lamb, non-GMO, pasture-raised pork and chicken.... [more]
The Addison County Farmers Market is Vermont's newest Farmer's Market and operates rain or shine, on the green in the heart of downtown Middlebury 1:30 PM - 6:00 PM every Wednesday from May through Oc... [more]
We operate our diversified family farm on a beautiful, 200 acre former dairy in the Northeast Kingdom of Vermont.... [more]
Honey Field Farm is a 24 acre family farm growing annual and perennial plant starts, certified organic veggie and herb starts for the garden, and 12 acres of certified organic vegetables for our farm... [more]
This year's market will offer a wide variety of produce and eggs from newcomers Birdsong Farm in Stockbridge and Giggling Goat in Royalton alongside long running organic farm Luna Bleu of Royalton.
About: We produce raw A2/A2 cow's milk from a small herd of jerseys and guernseys. We also raise 100% grass fed beef, pastured chicken, pastured pork, and occasionally rose veal.... [more]
We are a diversified, family-run farm located in West Corinth, Vermont. We raise a wide variety of vegetables using intensive, market-gardening techniques.... [more]
Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]
We grow more than 80 varieties of certified organic fruits and vegetables for sale at our roadside farmstand, through our CSA, and wholesale to a few neighboring farms and businesses.
Bolton Landing Farmers Market is open every Friday 9-1 from the end of June through September. Located at 7 Goodman Avenue, just off Lakeshore Drive (Route 9N) Blessed Sacrament Catholic Church in Bol... [more]
Here at Twisted B Ranch we take pride in raising Scottish Highland cows, along with British White Park cattle.... [more]
Certified Organic Tier II dairy and grass fed beef operation. My husband is third generation on the land.... [more]
STAND Saturday/Sundays June - Oct 2025 Home Grown Operation, No Pesticides, Organic Practices and Seed.... [more]
Beautiful pick your own apple orchard with a wide variety of heirloom, fresh eating, cooking and cider apples.... [more]
Cedar Circle Farm and Education Center is a non-profit educational organic farm located on conserved land along the Connecticut River in East Thetford, VT.... [more]
We are a small no-till farm in historic Hubbardton, VT using holistic, organic and sustainable farming practices, to bring high quality, nutritious food to your table.... [more]
River Berry Farm is a family owned organic small fruit and vegetable farm operating on the Lamoille River in Fairfax, Vermont since 1992.... [more]
Campagnola Farms is more of a hobby farm practicing self-reliance then a large-scale commercial operation.... [more]
OPENING DAY 2012 IS JUNE 8 The Farmers Market on the Westford Common is located in the small rural town of Westford, Vermont on Route 128, 30 min northeast of Burlington.... [more]
Nama Farm: we work by hand, giving each plant individual attention. Our produce is grown organically, biodynamically and naturally, without petroleum -based inputs.... [more]
I presently own the farm on which I was raised 64 years ago. My wife and I moved back here in 2007 and refurbished the 1820 farm house.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
Since 1818 Quarry Hill Farm has been proudly family owned and operated in Vermont. Offering certified organic maple syrup, raw milk, and raw honey, they pride themselves on educating and immersing vis... [more]
Greg Beaudoin's Farm was started when Greg and Kathy Beaudoin bought land in Jeffersonville in 1988.... [more]
Valley Dream Farm grows diversified organic crops using certified organic methods to protect our farmland and environment.... [more]
Macomber Mountain Farm, situated at the base of Mount Mansfield in Underhill, VT, is a producer of 100% pure Vermont maple syrup.... [more]
We have a small, family operated farm raising free-range and pastured chicken, heritage breed lamb, heirloom vegetables, and bees.... [more]
Knee Deep Farm is a small family farm at the foot of Smuggler's Notch. We grow a diverse selection of organic vegetables, herbs, flowers and garlic.... [more]
The Jericho and Underhill Community has joined together to create a great market as an outlet for local growers, artisans and musicians and a wonderful community meeting place.
We are a small micro-farm growing fresh nutrient dense produce for our local community. We continue to use organic and sustainable practices with the objective of growing healthy soil.... [more]
The brand new Five Corners Farmers' Market opens June 18 and will be open every Friday from 3:30-7:30 until October 29.... [more]
I grow my vegetables, herbs, and edible flowers naturally, no chemicals, no sprays, no growth hormones or anything else.... [more]
Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
Products available include local produce, meat, eggs, beer, preserves, relishes, flowers, flour herbs and herbal products, bread, prepared foods and crafts/gift items.
Willow Crossing Farm is an experimental and educational organic family farm. We grow a diversity of nuts, fruit trees, vines, berries, vegetables, medicinal and culinary herbs and teas, sell nursery p... [more]
Jericho Settlers' Farm is a year round CSA Farm offering Spring, Summer & Winter CSA seasons. We grow 15 acres of certified organic vegetables, and have 2000 free range laying hens for egg production
We are primarily a poultry operation, raising chickens for both meat and eggs, as well as Thanksgiving turkeys.... [more]
The Winooski Farmers Market is proud to present some of Vermont's loveliest produce, farm fresh products, baked goods, prepared foods, and crafts.... [more]
Born in 2006, Pitchfork Farm has grown to produce on roughly 16 acres of wonderful loam soil in Burlington's beautiful Intervale.... [more]
Adam's Berry Farm is a thriving community oriented farm that grows delicious certified organic strawberries, blueberries,raspberries, table grape and gooseberries.... [more]
The Williston Farmers Market is committed to providing the freshest produce from local growers, which directly helps support Vermont s Agriculture.... [more]
Natural Provisions Market & Deli is committed to providing shoppers with the best that nature offers.... [more]
We sold the farm in 2019 and retired from farming after 20 years in ag. Thank you so much for 16 unforgettable years of growing for you!... [more]
Welcome to Tamarack Hollow Farm in Burlington's New North End. Come visit the farmer's market to pick up a fresh pastured chicken or maybe a dozen eggs from our pastured raised chickens?... [more]
Farmer Brown farm is located in Bakersfield, VT with a great view of the Cold Hollow Mountain Range.... [more]
My name is Steven Van Zandt, I started picking wild mushrooms in the mid 1980's with my father. I have been in Vermont since 2004 and have gained a decent amount of knowledge about the forests and wil... [more]
City Market, Onion River Co-op is a consumer cooperative selling local, organic, and conventional food and other products while building a vibrant, empowered community and a healthier world, all in a... [more]
Hestholl Icelandics breeds and sells registered Icelandic Sheep on our steep hill farm in central Vermont.... [more]
Burlington Summer Farmers' Market sets up in City Hall Park every Saturday from the second weekend in May to October.... [more]
Come one, come all to the first-ever Burlington Winter Farmers Market, November 22 from 10am-2pm in Memorial Auditorium (corner of Main and S.
The S. Burlington Farmers market is run by Common Roots, a S. Burlington non-profit working to change food systems within the whole district.
Farm to Market - Fruits and Veggies, Plants and Seedlings, Beef, Pork, Lamb, Chicken, Flowers, Cheese, Wine, Pickles and Preserves, Honey and Maple Syrup, Hand Made Crafts, Baked Goods and Eat on Sit... [more]
We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
Windstone Farm specializes in growing certified organic culinary herbs,garlic,scallions,shallots,bunching leeks and cut flowers.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
The Vermont- Burlington, South End Farmers Market (BSEFM) located at 208 Flynn Ave near Oakledge Park is planning for it's second season!... [more]
We raise ecologically grown produce in Williston Vermont. Our specialty is growing different colored potatoes, all blue, all red, red skinned, fingerlings, etc.... [more]
We grow a large variety of heirloom vegetables, medicinal and culinary herbs, pears, blueberries and grapes.... [more]
Hope Grows Community Farm Program was established in January of 2011 as a non-profit business, offering farm-based activities and education to at-risk and under-served youth.... [more]
We are a small diversified farm producing quality fresh pastured eggs, certified organic vegetables and fruits, pastured chicken and cut flowers.... [more]
Apple Tree Natural Foods Market carries all organic produce, and local produce when it is in season.... [more]
The Morrisville Farmers Market offer fresh produce, baked goods, foods, and plants from mid-May through mid-October, Saturdays from 9am to 1pm.... [more]
Sweet Honeysuckle Homestead is a small scale farm raising a flock of free-range chickens and honing skills in vegetable gardening.... [more]
Red Clover Farm LLC is a small-scale regenerative market garden in Lamoille County, Vermont. We use no-till, biointensive, human-powered methods to produce thriving soil microbiomes and healthy fruit... [more]
We are a small farm in Northern Vermont selling Freedom Ranger pasture-raised meat birds (available after 9/5/23) and will have farm-fresh eggs starting in October.
Boston Post Dairy is a family run farm in scenic Enosburg Falls, Vermont. We are located right across from the Missisquoi river and 20 minutes from Jay Peak.... [more]
We work with colonies of honey bees to make Apitherapy raw honey, honey wild cherry cough syrup, honey elderberry extract, propolis purple loosestrife Usnea throat spray & wound wash, goldenrod honey... [more]
Shelburne Farmers Market Fruits, Vegetables, Flowers, Maple Syrup, Cheeses, Jellies & Jams, Pickles, Meats, Baked Goods, Prepared Foods, Vermont Crafts More than forty vendors
Bread & Butter Farm was purchased in the fall of 2009 as a VT Land Trust farm. We are 143 acres just south of Burlington, VT.... [more]
Once a retired dairy farm, this land is slowly being revived into a working vegetable, poultry, Christmas tree, and livestock farm.... [more]
Creamery Bridge Farm Welcome! Creamery Bridge Farm is a small hillside vegetable farm in Montgomery, VT.... [more]
Applecheek Farm is a certified organic family farm with a grass based dairy as the main enterprise.... [more]
High-quality, clean & delicious 100% grass-fed raw milk from our herd of 12 cows is our main focus here at the Family Cow.... [more]
We make apple cider the old-fashioned way, with a traditional rack and cloth press, using Vermont fancy McIntosh apples from local farms.... [more]
The Painted Tulip Flower Farm provides fresh cut flowers, spring bedding plants, dried flowers (fall only).... [more]
Family-owned and operated, O Bread Bakery has been making European-style breads with organic ingredients, from our hearth oven bakery on the grounds of Shelburne Farms since 1977 .... [more]
At Needham Family Farm, we produce a large variety of organically-grown produce, small fruits, baked goods, eggs, chicken and preserves.... [more]
A Biodynamic Learning Farm. Milk, eggs, beef, pork, lamb, goat,chicken, raised on pasture and organic feed, available at our farmstand.... [more]
We are a fourth generation farm that has transitioned from milking Jerseys to naturally raising pork, beef, chicken, and turkey to keep farming for the love of the land.
Owner Jane Desotelle started collecting wild herbs for teas in the mid-1970's from the clean remote area of the Adirondack region of New York State.... [more]
Welcome to Green Mountain Garlic: seed garlic and food garlic in the heart of Vermont. We grow certified organic hard neck and soft neck garlic varieties for gardeners, farmers, chefs and connoisseurs... [more]
At Rehoboth Homestead, we choose varieties of vegetables for their flavor and nutrient content and our flowers for beauty and vase life rather than for their ability to withstand shipping.... [more]
We are a grass-based livestock farm in Hinesburg and Charlotte. We raise beef, pork and lamb on a few hundred acres of the Champlain Valley.... [more]
North Country Creamery is a 100% grassfed, Non-GMO, & Animal Welfare Approved dairy in Keeseville, NY.... [more]
Clover Mead Farm is located in the Northern Adirondacks overlooking Lake Champlain, and has been under continuous cultivation since the late 1700's.... [more]
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]
Rulfs Orchard and roadside stand is located in Upstate NY and is open year round! U-pick strawberries and blueberries are available during the summer and in the fall we have u-pick apples and pumpkin... [more]
Turkey Lane Alpacas is a family owned and operated alpaca farm. We raise and sell quality bred alpacas with championship bloodlines.... [more]
We are a diverse family farm growing 3+- acres of produce, plants, maple syrup and cut flowers for our farm stand, local restaurants, our farm to fork dinners and a busy Farmers market.... [more]
I am a home based business with a home processing license to sell my made from scratch baked items.... [more]
Fledging Crow is a thriving first generation farm in the Adirondack Park of Northern New York. The owner/operators, Lucas Christenson, 28, and Ian Ater, 30, are lively and entertaining guys with a pa... [more]