We are a small, certified organic vegetable farm located along the banks of the Chehalis River in Independence Valley, about 30 miles south of Olympia, Washington.... [more]
We grow over 100 different varieties of vegetables & culinary herbs on 15 fertile acres in Rochester, WA.... [more]
Empowering low-income and Indigenous communities through sustainable and local agriculture. Each week members take home a box of fresh seasonal vegetables, fruits and herbs, as well as a small bouqu... [more]
Choose what goes in your box! Hood River Organic is proud to be a cooperative CSA in the NW to offer boxes of local and organic produce year-round.... [more]
Pink Moon Farm is a 22 acre diversified farm located in Eatonville WA on the land of the Nisqually people.... [more]
Boistfort Valley Farm is a certified organic farm growing certified organic berries, sweet corn, and vegetables.... [more]
Purple Scent Lavender is a farm in the Pacific Northwest. Owned and started in 1998 by Suzanne and Gary Powers with over 15 different varieties of lavender.... [more]
About Oxbow Oxbow Farm approx. 12 acres are actively in production, and the rest is used to facilitate conservation research, grow native plants, restore natural habitats, and teach future generati... [more]
At Garden Delights Herb Farm we make a wide variety of herbal products for your home and family. We provide products handcrafted from the herbs grown on our rural Brush Prairie, WA farm.... [more]
Sauvie Island Lavender Farm is open to the public May - July for u-cut lavender, dried lavender bud and bundles, hand-crafted lavender products, lavender plants in 4 inch pots and 1 gallon containers.
Chris Korrow is farming a 1/3 acre mixed vegetable market garden on the Anderson Farm at the corner of Al Anderson Ave and Fair Grounds Road in Langley, Washington (on Whidbey Island).... [more]