Local Food in New Jersey
The Holistic Moms Network is a national, non-profit support and resource organization for parents with an interest in natural living and parenting.... [more]
We raise grass-fed lamb naturally. We use no hormones, fertilizers or other chemical additives - we rotate our flock every three days on fresh pasture and in the winter feed them exclusively hay with... [more]
This 1901 Victorian Manor House is nestled 'where town meets Country'...amidst farmland and the bucolic Delaware River region of Hunterdon County Savour our bountiful farm-to-table breakfast, always... [more]
The Foundation Room is a private, members-only dining room located within Showboat Casino, in addition to the House of Blues Restaurant, Music Hall and Nightclub.... [more]
Downtown Harvest CSA is an initiative begun in 2004 by members of OLC, (Our Lady of Czestochowa Church) who want to enjoy fresh, organic produce, grow a more direct relationship with our community (Je... [more]
As you stroll through the market you will find fresh fruits and vegetables, along with bedding plants, cut flowers and fresh herbs.... [more]
Farm market open from Mid-June until Thanksgiving. Specializing in pick your own fruit: Sweet Cherries, Pie Cherries, Raspberries, Blueberries, Peaches, Plums, Blackberries, Pears, Nectarines, Apples... [more]
Barn Market CSA and farm stand -- June - November. organic vegetables, flowers, and herbs. Hello!... [more]
Black Bear Country Farms is a family run country farm. What we offer is a small mix of Americana. We started Black Bear Country Farms in rural NJ - yes NEW JERSEY!... [more]
The Fort Lee Farmers Market runs each Sunday in 2011 from June 26 through November 20th from 8am to 2pm in the plaza area of the Jack Alter Fort Lee Community Center (near the fountain) at 1355 Inwood... [more]
Enjoy Hackensack s Farmer s Market every Wednesday from July 5 through October 25. The hours of operation are 11:00 a.m -6:00 p.m.... [more]
Northwest Jersey Buy Fresh Buy Local is a community-based effort to create a vibrant future for fresh, healthy locally grown food and profitable, sustainable farming.