Boistfort Valley Farm is a certified organic farm growing certified organic berries, sweet corn, and vegetables.... [more]
Certified organic CSA produce available seasonally by subscription for weekly pick up. A wide variety of vegetables harvested June through October.
Live Edge Farm is a small family eco-farm that overlooks Useless Bay on beautiful Whidbey Island. We began farming the land on the edge of a 125 foot bluff in 2009.... [more]
At Left Foot Organics we grow certified organic vegetables and flowers on 5 acres, which we offer for sale through our CSA shares as well as on farm and at farmers markets and local food stores.... [more]
We are a diversified small family farm, raising both market crops and livestock.
Uber organic ; all pick-your-own(PYO) or we pick-farmstand sales 500+ varieties of Heirloom and Cider Apples as well as the popular varieties, e.g.
Little Eorthe (olde English spelling of earth) Farm is a certified, organic farm dedicated to being truly sustainable.
WE STILL HAVE SOME HERITAGE TURKEYS FOR 2022! Please give us a call if you are interested: 360-862-8903 landline.... [more]
As a learning center, the Organic Farm School trains new farmers to develop and manage small farms focused on ecological, economic, and social regeneration—simultaneously offering opportunities for ou... [more]
CSA stands for Community Supported Agriculture. We believe that a thriving local food system takes commitment from both farmers and consumers.... [more]
Owned by Mark & Katie Green, Wild Hare Organic Farm grows hundreds of varieties of vegetables, fruit and herbs in the Puyallup River Valley.... [more]
For 2014 we're focusing on bringing you the best pastured, humanely raised pork and beef. Check our website for more details.