Noblesville, Indiana

At Hoosier Heritage Farm, we raise animals the old-fashioned way, with lots of grass and sunshine--no growth hormones, no antibiotics, and no GMOs.... [more]

Anderson , Indiana

The Harvestland Farm is a project of Aspire Indiana, a behavior health system. The farm's mission is to produce organically grown food for the central Indiana region and provide employment opportunit... [more]

Anderson, Indiana

We raise ADGA purebred Nubian dairy goats and purebred Rex rabbits.

Danville, Indiana

FarmIndy is a collaboration that joins two Indianapolis-area farms (Seldom Seen Farm and Balanced Harvest Farm) into a single entity.... [more]

Wabash, Indiana

September 2021 - Apple and pear picking is ongoing. Varieties will be different every week. We have Honeycrisp, Mollies Delicious, Gala, Summerset, and a few other apple varieties.... [more]

Kewanna, Indiana

Rooster Ridge Farm is a small family farm in Kewanna, Indiana. We offer in-season produce May through October and grass fed goat meat (chevon and cabrito) year round.... [more]

Rochester, Indiana

We are raising cultured Nightcrawlers, will also have castings and cocoons. The castings will be our main product.... [more]

Alexandria, Indiana

Red Cockcomb flower seeds, marigold crackerjack tall flower seeds, pink cosmos seeds. More will be added to list as accumulated.... [more]

Marion, Indiana

Thank you for considering purchasing items from Exotic Gardening Farms and Wildlife Habitat. Our items are handmade with care using as many items as possible from our own farm.... [more]

Rensselaer, Indiana

The Saint Joseph's College Student Farm grows vegetables organically in all four seasons by growing in a seasonal high tunnel (hoophouse), open fields, and more recently in a greenhouse with an aquapo... [more]

Fortville, Indiana

We raise Royal Palm and Bronze turkeys. They free range and graze daily on unsprayed, untreated grasses and weeds, and an occasional bug.

Indianapolis, Indiana

Big City Farms specializes in growing heirloom and open-pollinated vegetables on vacant parcels of land in downtown Indianapolis.... [more]