Hopscotch Farm + Cannery is a small scale, human powered farm that grows heirloom produce and crafts farmstead pickles, relish, and jam for CSA, farmers market, and local groceries in Port Townsend, W
Moonlight Farm lives in the fertile Beaver Valley of Washington's Olympic Peninsula. Below a stretch of lush woodland and just inland of the Puget Sound, we are currently home to a lively bunch of Be... [more]
Prairie Bottom Farm L.L.C. is a small market farm and C.S.A. located in the heart of Whidbey Island's Ebey's Prairie.... [more]
The Organic Farm School trains participants in organic crop production, small business management, and ecological land stewardship.
Rosehip Farm & Garden is a small diversified farm is historic Coupeville on Whidbey Island. We grow a mix of vegetables, including many heirloom varieties.... [more]
Deep Harvest Farm is a certified-organic vegetable, seed and flower farm on Whidbey Island in Washington State.... [more]
Redwing Farm is a partnership between Cacia Huff and Sydney Buffington - two dynamic young ladies (if we do say so ourselves!) in our second season of farming here on Whidbey Island.... [more]
The Raven and The Spade located on Whidbey Island is a beautiful french potager style CSA garden. We are Certified Organic and pride ourselves on providing luscious vegetables and a great destination... [more]
We grow produce and cut flowers sustainably/no spray. We have a CSA business and sell at the Friday Harbor Farmers Market on Saturdays and Wednesdays at the Brickworks.... [more]
Broken Ground is a small family farm growing since 1997 in the historic Farming community of Eglon on the Hansville Peninsula.... [more]