Our farm is located in Grant County WV in the beautiful Potomac Highlands. We raise Black Angus and Simmental cattle and Hampshire and St. Croix and Suffolk sheep. They are pastured on over 120 acres of clover, broome and orchard grass naturally without hormones or chemical fertilizers. We also raise pastured pork and Chicken. We have free-ranged eggs, and Jersey milk soap in a variety of fragrances for sale too. We market our products from our office which is located in Maryland across the river from historic Harpers Ferry, West Virginia. Our meat is processed in a small family run butcher shop located in Maryland, that has been in business since the 1800's. The meat is USDA inspected and vacuum packed for freshness and freezer life. For more information, please email us or contact us by phone. We can also be found at the West Frederick Farmers Market on Saturday mornings April thru November

Listing last updated on Jan 17, 2017

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Schedule and Location:

West Frederick- Saturdays 10:00 am -1:00 pm May until Thanksgiving located on 800 oak ST. in Frederick, Md



Latest Reviews


We look forward to the West Frederick farmers market every Saturday so we can restock on meats. They offer top quality, soo tasty. Good prices, and very nice folks.... [more]


We purchased a side of beef and a whole hog from Shagbark. Both are really excellent. It is our first time buying in bulk, but the beef was not at all tough as we have heard some people experience with grass-fed beef.... [more]


Great beef. I am really glad we found Shagbark Farms. Our previous source for grass-fed beef also had good beef, but I like this ground beef even better, and I find the packaging easier to deal with in my freezer.... [more]

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