Sherwood Pastured Meat

Welcome to Sherwood Pastured Meat, a small family farm nestled in the heart of Oregon's wine country. From free range, grass fed chicken to pastured heritage pork, we offer some of the finest meat products you'll find in and around Portland. Our free range poultry is raised on pasture from the day they are hatched and are supplemented with an organic, soy free, corn free, GMO free feed. These are easily some of the best pastured poultry you'll taste! Our pasture raised heritage hogs, the American Mulefoot Hog, are born and raised on pasture. Their primary diet is pasture, but are supplemented with fruits and vegetables that are picked up each week from local produce distributors. We also raise a heritage lamb, the St Croix, that produces a beautiful, lean meat that is much more mellow than typical lamb meat. These lambs are on the smaller side, with finished weights averaging about 35 pounds. The sales from our farm are returned to our community through our donation program. We donate a minimum of 5% of the farm's profits to help hungry families, through both cash and food donations.