Our Market is open to the public, and represents the hub of Oak Hart community. We offer our own sustainably grown produce (for purchase outright or as part of a CSA program), as well as produce from... [more]
Located at the intersection of Lancaster's beautiful farming country and the recent suburb expansion, our vegetable farm has been the sole enterprise of our family for 30 years.... [more]
We are a small sustainable farm located 30 miles outside of DC in the Montgomery County, MD Agricultural Reserve.... [more]
Pleasantville Beef is a 5th generation agricultural operation. We specialize in raising Black Angus and Wagyu cross beef with a focus on the best seed stock genetics and marbling possible.... [more]
We are a small grass based farm in Hampshire County West Virginia. Our current operations are Grass Fed Beef, Pasture Raised Chicken, and honey.... [more]
At Hybridoma we are committed to good stewardship of this farm and its land. We believe that food grown organically is better for the environment, the body and the soul.... [more]
McCormick Family Farm is owned and operated by John McCormick, a 5th generation farmer. We raise 100% grass fed/finished Red Devon cattle, pastured poultry/chicken eggs, seasonal produce and produce... [more]
TALMAR Farm is located inside Cromwell Valley Park just outside of Baltimore, MD and grows cut flowers, produce and culinary herbs.... [more]
Veramar Vineyard Escape from the city to the quiet elegance of Veramar Vineyard, a 100-acre private estate s wine country just 55 minutes from Washington D.C.... [more]
Holly Brook Farm is nestled in the beautiful Shenandoah Valley between Winchester and Leesburg, Virginia.... [more]
Weber's Farm is a family owned and operated farm market featuring fresh fruits, vegetables, poultry and fresh baked pies in Parkville for over 100 yrs.... [more]
Trial Run Farm is a Maryland Century Farm striving to ethically and sustainably raise animals in a healthy natural environment.... [more]
