Filbert Acres is a unique farm located in the Puyallup River valley, specializing in hazelnuts since 1947.... [more]
Little Eorthe (olde English spelling of earth) Farm is a certified, organic farm dedicated to being truly sustainable.
Burr Mosby has been farming in the local area since he was 14. He and his wife Rosella and their children live on the family farm in the Upper Green River Valley east of Auburn, Washington.
Chinook Farms = Real. Local. Food. Chinook Farms is a 132 acre Community Supported certified organic farm located 6 miles south of Snohomish, WA.... [more]
Field to Heart is on a mission to bring a local flower experience to the people. We grow our flowers using sustainable practices so you know our flowers are safe to stick your nose in and take a snif... [more]
The Organic Farm School trains participants in organic crop production, small business management, and ecological land stewardship.
Owned by Mark & Katie Green, Wild Hare Organic Farm grows hundreds of varieties of vegetables, fruit and herbs in the Puyallup River Valley.... [more]
Hopscotch Farm + Cannery is a small scale, human powered farm that grows heirloom produce and crafts farmstead pickles, relish, and jam for CSA, farmers market, and local groceries in Port Townsend, W
Olympic Pastured Poultry specializes in heritage breeds is a single farmer operation, our poultry is brooded and pastured at Delta Farm, in the Dungeness Valley, Sequim, WA.... [more]
We are a small farm on ten acres in the beautiful Skokomish River Valley. We are dedicated to sustainable, organic agricultural practices, building the soil and stewarding the land and our native biod... [more]
We are a diversified small scale family farm, specializing in annual vegetables. Using sustainable and biodynamic techniques we grow beautiful and nutritious produce for CSA, farmers markets, and rest