The Crooked Carrot is a CSA vegetable share program run by Amy Hatch. All produce is grown on our acre field on the farm.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Just two hours from New York City and perched in the foothills of the Catskills, Channery Hill Farm grows a variety of heirloom and open-pollinated vegetables and herbs farm market and local restauran... [more]
We are an 8-acre, four season, family-owned and operated farm growing gourmet vegetables, cut flower & specialty edible plants for chefs and floral designers.... [more]
Local Roots NYC connects New Yorkers with local farms and small batch producers. Their alternative CSA model is geared towards a New Yorkers lifestyle with shorter seasonal commitments and more variet... [more]
Nestled on 343 beautiful acres in Stuyvesant, NY, Stewardship Farms is a for-profit, progressive entrepreneurial farming, planning and development company.... [more]
Fishkill Farms is a third-generation fruit and vegetable farm in East Fishkill, New York producing high-quality vegetables and fruits using organic and sustainable practices.... [more]
Poplar Wood Farm is a family run farm located in the Warren County, NJ town of Port Murray, where we grow certified organic vegetables, cut flowers, fresh herbs and eggs.... [more]
We are a small family farm partnership between Bell Farm and Walhalla Farm. Currently, we are producing organic vegetables, organic-log-grown shiitake mushrooms, pasture-raised eggs, pasture-raised po... [more]
Award-winning diversified, certified organic, family owned and run farm offering a CSA. Our emphasis is on regenerative agriculture, producing the highest quality 100% organic food in a sustainable m... [more]
"The Farm" grows all produce from seed using biodynamic practices which attract positive cosmic forces to the soil and the plants.... [more]
Cotton Cattle Company is a holistically managed, sustainable farming operation dedicated to raising 100% grass-fed beef and pastured chickens.... [more]