Local Food near Soap Lake, wa
The Roslyn Farmers Market (RFM) is a community-driven market place with farmers, specialty food producers, artisan/crafters, food preparers and entertainers with a particular focus on Kittitas County... [more]
At Prater Ranch LLC. we raise heritage turkeys, Toulouse geese, Muscovy ducks, emu, peafowl, silver fox rabbits, and much more.... [more]
Can Sow Grow operates as a private, unincorporated business engaged in peaceful international trade and under private indemnity.... [more]
Hyper-local and radically-ethical meat raised right here in the Tri Cities PearlJack Farm is a small, regenerative livestock farm in West Richland, WA specializing in 100% grass-fed lamb, pasture-r... [more]
Our family run U-Pick blueberry and flower farm is open from June through September. We have 3 delicious varieties of blueberries that ripen consecutively from June through mid August and flowers are... [more]
We are a small-scale, diversified market garden in Tieton, Washington, and we grow using regenerative practices.... [more]
Crimson Acres is a certified organic blueberry u-pick farm. This ensures that none of the blueberries you have picked have been sprayed with a non-organic pesticide or herbicide, and all our cultivars... [more]
SUNDAY, JUNE 21, 2026. 10:13 AM WE ARE CLOSED FOR THE SEASON. THANKS FOR YOUR SUPPORT AND WE HOPE TO SEE YOU NEXT YEAR.... [more]
Whole lamb available January or February each year Butchered, frozen cuts 50 to 80 lb hanging weight, $8/lb Eastern and Western Washington pick-up locations to be arranged Our Story: W... [more]
Willow Wind Organic Farm Has been growing organically since it was a garden in our backyard. We have fed many people with our wonderful organic row crops, processed and marketed organic frozen vegetab... [more]
Welcome to our farm, where the values of homestead living guide everything we do. We are Robert and Isaiah, a father-son duo deeply committed to cultivating the land and building a sustainable future... [more]
We are a regenerative farm and ranch in Washington state offering premium, grass-finished, delicately-flavored lamb, and fully-marbled, tender, and flavorful beef from pasture-raised cows.