Voluntown Peace Trust is an education center for social change and sustainable living. We offer programs, retreats, workshops and space to groups and individuals developing alternatives to the violen... [more]
Owned and operated by Kathan Teepe, Sweet Pea Farm is a small-scale vegetable and cut flower farm that focuses on sustainable farming practices.... [more]
THE FARM at ST. JOSEPH is located in Brentwood, New York, on the grounds of The Sisters of St. Joseph, a congregation of women who have lived and worked in the community for over one hundred years.
The Crooked Carrot is a CSA vegetable share program run by Amy Hatch. All produce is grown on our acre field on the farm.... [more]
Cloverleigh Farm grows USDA certified organic produce, herbs, and flowers for area residents of eastern Connecticut.... [more]
Aradia Farm started in the backyard of the Templeton family in Southbury, CT nearly 20 years ago. For several years, we raised meat for personal use, expanding to family and friends.... [more]
Cedar Edge is an organically certified family-run farm. We take pride in using environmentally friendly farm practices to minimize the environmental impact to the surrounding community.
A robust vegetable CSA program with a pick-your-own garden for members, plus add-ons like bread shares and tomato shares.... [more]
Arcadian Fields is a PYO CSA. If you love fresh veggies, herbs and flowers but don?t have the time (or green thumb) to grow your own, then this is your farm.... [more]
Shortts Farm is a USDA certified organic vegetable farm. Our farm store is open from May to October everyday.... [more]
Tonn's Orchard was started by Herbert and Arlene Tonn over fifty years ago when they bought land in Burlington, cleared the woods by hand, and built a barn.... [more]
Grow Hartford, a project of the Hartford Food System, harvests thousands of pounds of organic fruits and vegetables at three different sites in Hartford.... [more]