We are a small family farm established 1909 primarily growing cut flowers, fruits, and vegetables. We are now accepting CSA membership for the 2017 growing season.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Shashok Farms, is a small family run business. Going into our third full season we are excited to offer a larger variety of vegetables for your cooking needs.... [more]
We produce award-winning Local Certified Naturally Grown (organically managed) Honey collected by our bees from wildflowers and trees in the lower Connecticut River Valley, as well as organic red tabl... [more]
Four Mile River Farm is family run - we believe in family farming not factory farming. we raise all natural angus steers- no added hormones, antibiotics or growth stimulants.
Thankful Circle Farm was certified organic by NOFA CT from 1994 until the USDA took over control of the word organic.... [more]
Family owned and operated by Tom and Karen Scott. Farm stand open April to Dec 31 9am-5:30pm featuring farm grown fruits annuals, perennials, hanging baskets cut flowers in summer; apple cider, pu... [more]
The Wooly Pig is now taking members for our 2014 Pastured Poultry CSA! Our Members receive 2 fat chickens per month, June through October.... [more]
At Deep Hollow Farm we believe it is our job as farmers to nurture our land while we grow fresh produce for our community.... [more]
Family owned and operated since 1911, Secchiaroli Farm, offers a natural environment for our livestock.... [more]
Rose Orchards in North Branford, CT has been family owned and operated for 12 generations, since Captain Jonathan Rose first settled here in the 1640's.... [more]
Lenny Bruno Farms, Inc. has been a family owned and operated vegetable farm for over 90 years. Four generations of farmers have taken pride in growing over 100 acres of Long Island's finest organic pr... [more]