We are a small family farm focused on raising quality meats. We raise pastured Ossabaw Island, Duroc, and Hampsire pigs.... [more]

Root 54 Farm provides a variety of gourmet oyster mushrooms direct to the public from our farm and at farmer's markets.... [more]

Grand Opening Spring 2011 "Say no to fast food!" We are a small farm growing produce using organic methods...working towards organic certification.... [more]

We are a small diversified farm that uses regenerative farming techniques, such as no till and soil rejuvenation practices.... [more]

Heritage Ranch is located in Lampe between Branson and Eureka Springs. Eggs are available from heritage, pastured Rhode Island Reds and Plymouth Rock chickens.... [more]

We raise meat goats - primarily Boer and Boer crosses - and they truly enjoy the flora of the farm!... [more]

We are Anna Maria and Lucian: parents, farmers and educators, with a deep love and respect for all life, including yours!

Chestnuts In The Ozarks is the largest commercial chestnut orchard in the state of Arkansas. Our goal is to produce the largest and sweetest chestnuts in the regional area, while also selling some of... [more]

Dogwood Hill Farm, LLC is a developing sustainable agriculture unit. We seek to raise animals under natural conditions with none or few vaccinations and no antiabiotics.... [more]

Small family farm, raising farm - organic, heirloom vegetables, farm fresh eggs and heritage chickens, spotted Poland China hogs and Hereford hogs.

Our farm is a fourth generation farm and was established in the 1800's. The farm is American Grassfed Certified and USDA approved as a 100% Grassfed Beef producer.... [more]

Marlee's family of Jersey cows, with their long eyelashes and soft faces, are grass fed on free-range pastures that make up a small family farm just outside of Carthage, Missouri.... [more]