Briars Farmstead is your homeplace in the northern Shenandoah Valley for nourishing foods produced by Matt and Ruth Szechenyi on the historic farm, The Briars.... [more]
Vine Ripe Farm is located in the South Fork Valley of the Shenandoah River, southwest of Front Royal, VA, adjoining the George Washington National Forest at the foot of the Massanutten Mountains.... [more]
We offer chicken, pork and beef. All rotated on pasture and in the hardwoods. We never use hormones, steroids or any kind of "growth accelerators".... [more]
Holly Brook Farm is nestled in the beautiful Shenandoah Valley between Winchester and Leesburg, Virginia.... [more]
We are very excited to begin an organic school garden and market with the children. Our staff brings considerable farming experience with them and the children will take part in every aspect of the pr
Beatrix Farm raises free-range eggs, chicken, pork and turkey on a farm in Toms Brook, VA We raise pastured turkeys in the autumn.... [more]
Hollin Farms is a three generation family farm on the eastern side of the Blue Ridge Mountains in Northern Virginia.... [more]
Veramar Vineyard Escape from the city to the quiet elegance of Veramar Vineyard, a 100-acre private estate s wine country just 55 minutes from Washington D.C.... [more]
Our Market is open to the public, and represents the hub of Oak Hart community. We offer our own sustainably grown produce (for purchase outright or as part of a CSA program), as well as produce from... [more]
Tudor Hall Farm has been a Grantham Family farm since 1763. In 1989 Bill and Phyllis Grantham diversified and started Tudor Hall Farm Market.... [more]
We are a family farm. We raise certified "Animal Welfare Approved" grassfed sheep, grassfed beef, and pastured pork.... [more]
The idea for Bigg Riggs was born in the sandy deserts of Iraq in 2003, on my first deployment with the United States Marine Corps.... [more]
