Larson Farm LLC is a grass-based dairy farm in rural Vermont. We are 22 miles SW of Rutland, VT, and one and one half hours from Albany, NY.... [more]
We grow MOFGA certified organic vegetables on 4 acres of leased land in western Maine! We grow for our friends and neighbors: sign up for a free choice, fully customizable CSA share.... [more]
Caretaker Farm, as one of the first Community Supported Agriculture farms in the country, has a rich history of care for the land, training future farmers, and cultivating community within the frame w... [more]
At Lilith Farms, we're proud to bring you the simple, honest goodness of farm living . Our hens are pasture-raised and cared for with love, giving you rich, golden-yoke farm-fresh eggs every day.... [more]
Broadwall Farm produces 100% pasture raised, grassfed beef. Our Angus/Hereford cross cattle are bred, born and raised on our farm and receive no hormones, antibiotics or grain.... [more]
DELICIOUS, LOCAL MEATS RAISED WITH CARE. Looking for healthy and delicious food raised by folks you know?... [more]
The Concord Farmers’ Market has connected the community with local farmers and makers for more than 45 years.... [more]
Grounding Stone Farm is a certified organic blueberry farm, certified organic by MOFGA, Main Organic Farmers and Gardeners.... [more]
Loudonshire is our small family farm nestled in central New Hampshire where we are committed to delivering products of genuine quality and unique character.
The Canterbury Community Farmers Market Association (CCFMA) was organized in 2006 by a group of local agricultural producers and interested citizens.... [more]
We have a small scale farm/microbakery where we make sourdough bread, English muffins cookies and sell quail eggs alongside many other items.
At Field to Fork Farm, we raise a variety of food, including; grass fed beef and pork from organically fed forest raised pigs.... [more]
