Sustainable family farm in the San Francisco Bay Area in transition to becoming organically certified.... [more]
Connolly Ranch, located in southern San Joaquin and Alameda Counties, is a family owned and operated cattle ranch providing all natural, all grass-fed beef direct to consumers.
Our farm was started by Howard McGinnis in 1968 and he is currently mentoring his daughter Sandi and grandaughter Sara to pass on the many hard learned lessons he has aquired on this 14 acre farm.
Certified Organic by CCOF since 1997 We are a small family farm open to the public with a beautiful view of Monterey Bay.... [more]
Small Family Farm with Produce Stand, Dried Fruits, Seed Trials, Contract Growing. Now open to CSA Memberships.
Bacchini's Farm is a family operated Fruit Stand and U-Pick orchard. We are located in beautiful Brentwood, California.... [more]
U-Pick Farm and Fruit Stand with 22 varieties of Apricots, white and yellow Peaches, white and yellow Nectarines, Asian Pear and Pluots.... [more]
Fresh cut flower all year round. Alstroemeria, roses, fillers, everlasting, etc. For a complete list please call or Email.... [more]
For 55 years and across four generations, the Nichols family has sought to deliver responsibly-grown produce from Victoria Island to the world.... [more]
We grow the rare and unique Blenheim apricot. Produced only in a few places in the world, it is the absolutely the best tasting apricot in the world.... [more]
For 5 generations and 82 years, B & R Farms, LLC has grown and processed Blenheim Apricots...the Cadillac of apricots on our farm in Hollister, California.... [more]
We grow vegetable starts, sell produce and create artisan sauces.